Juniper Restaurant

We walked in here after our normal spot was closed for a wedding reception. The staff was very welcoming and friendly. We sat at the bar and were taken very good care of. My spouse has celiac disease and we were very happy to see gluten free options clearly marked on the menu. We split the goat cheese first plate and they graciously subbed in apple slices to make it gluten free. We also split the pork chop entree, which was really good. Finally, we closed out the night with the strawberry cream Brulé dessert that was delicious. They change their menu seasonally, so be prepared that you may not see the same options each time you go, but they also play their menu to local harvest options and use local venders.

Highly recommend! We sat at the bar and got to know the manager, bartenders and a waitress. All were very friendly! They made us feel welcomed and talked about the food and drink menu well. Very laid back atmosphere but super friendly. Food was phenomenal! I’m celiac and they were very knowledgeable and made great suggestions. Definitely will be coming back