We enjoyed our meal at Karta Thai.
They had lots of gluten free options clearly marked. The food was good with generous portions. We had shrimp pad Thai, Walleye in sweet and sour sauce, and red curry noodle. The shrimp pad Thai had a good amount of large shrimp. Everything tasted good and was presented well.
We weren’t sure what level spicy to get since many Thai restaurants often tone down their spice level, so we asked for It to be spicy and it sure was SPICY. We will probably tone down the spice level in the future, but that was our fault not theirs.
Service was great. When we mentioned the food was spicy, they came often to refill our water.
I also asked if they could make the Thai Tea with coconut milk, and they were happy to accommodate.
Good option for people with gluten free and dairy free dietary needs.