Kaibo restaurants, beaches, marina

Had dinner here today with my family. Ardilles provided excellent service although he did forget my cocktail I ordered but by the time the food arrived I didn’t miss it. Food overall was OK, rice and beans sounded great but were lacking flavor. I had the grilled snapper which was cooked well but also lacked seasoning which the mango salsa it came with made up for it. My daughter ate her burger and fries in record time and my son loved the gluten free pizza. Thank you for offering gluten free options, this family appreciates it! Overall if I could I would give it a 4.5 and would definitely come back. If you have Ardilles as a server you are in good hands!

We “rented” 2 beach cabanas for my family. Poor food, slow and lousy service. The water was sea weed/algae filled which did not allow for swimming. Our server did not speak English and served my adult Celiac daughter a gluten filled meal despite numerous questions and discussions about the need for gluten free. The wood fired pizza was undercooked and soggy. The Kaibo fried fish was terrible and the curry sauce was cold. A restaurant to be skipped!

My family of five had the pleasure of dining here three evenings during our New Year’s vacation; once downstairs and twice upstairs. If you get the chance, make a reservation “Upstairs”. Get there early to enjoy a cocktail in the stunning bar area, followed by relaxed upscale dining on the porch over looking the water. The service was impeccable, the presentation interesting without being pretentious, and the small menu is varied enough to satisfy any palate. As a person who must eat gluten free, I can’t say enough about how much attention was paid to food allergies. The beach bar offers a gluten free crust and both restaurants clearly educate their staff about the menu ingredients and what can be altered. This is a do not miss of you find yourself in the area.