Koji

Absolutely fantastic evening of food. I have coeliac and they were incredibly accommodating and had a seperate menu. I did the 9 course feed me. Highlights for me were the kingfish sashimi, cauliflower tempura and eggplant but honestly everything was delicious. I also really appreciate the great service! I have already recommended Koji to my friends and am excited for my next visit!

The photos of the food don't do justice to it. It was delicious, so most of the plates were devoured by the time the pics were taken. This Japanese themed restaurant is cozy, creating a warm atmosphere. We went with the chefs suggestions at $85 per head for 9 plates. That gave us great range from the menu to try dishes we might not otherwise have selected. One of the three was a gluten free selection. An example would be the gf Cauliflower, which was surprisingly yummy and from the standard menu the eggplant was amazing and something I likely wouldn't have ordered. The plates varied in size and there was plenty to satisfy each of us by the time we were finished. A small delicious ice cream scoop desert finished of the 9 plates.