L' Angolo di Pinna Cagliari

Dinner in a welcoming and familiar environment, good quality dishes and very friendly service, the owner and his mother very nice and capable of making you feel at ease even with a chat. Well informed about celiac disease and gluten-free, I ate various starters including octopus, tuna and marinated salmon and mussel soup and an excellent and abundant sliced ​​tuna. Furthermore, with prior reservation they can also prepare first courses. Therefore super recommended also for celiacs.

Good food, friendly staff and excellent value for money. The attention to gluten free is not of little importance. Highly recommended.