My daughter and I were here last week for dinner. We ordered a couple cocktails, "Sex on the Slopes" which were very tasty and we were looking forward to a nice pasta meal. My dinner, the Gnocci, was actually quite tasty and the cream sauce was great. My daughter's dinner, however, the primavera, which she subbed in gluten-free penne, was HORRIFIC!!! Her very first bite she dry-heaved and spat out. We saw that there were tons of onion pieces in the sauce, which she was not expecting for a cream sauce. She tried again and NOPE! I picked up the dish as I could smell something nasty and smelled her plate. All you could smell was onions. The whole dish was ruined and tasted and smelled awful. Although our server was nice, she was slow and obviously doesn't care if you don't eat your food. Especially when you don't pack up your "leftovers" shouldn't a server care and ask about your meal and why you didn't touch it and aren't taking it home? I only gave 2 stars because my food was good and I thought it was good value for the large portion size.