We left the restaurant with a full and happy stomach - that's all we can say in advance.
We ordered two pizzas. One of them was gluten free. Both pizzas were very tasty.
There are also other gluten-free options such as pasta, focaccia, fish or risotto. It is marked on the menu and the staff can also help with the selection.
The two desserts “non-tiramisu” and “lemon tart” were lovingly prepared and were also very tasty. The lemon tart was modified by the service so that it was gluten-free. Very attentive.
What surprises me are the bad reviews about the service. We cannot confirm that.
We experienced very courteous and polite service staff who tried very hard to satisfy me and my gluten intolerance.
All in all a successful evening.