We had dinner for the first time last night, welcomed very well, very friendly staff (we laughed during the whole dinner), attentive and always ready, we seemed to be at a friend's house. The food was excellent, we ate everything gluten-free, everything was amazing from the seafood appetizer to the culurgiones and the fried food, even the tiramisu... Top!!! Highly recommended!!! And next time pizza👍👍
AMAZING ♥️ Everything here is gluten free. Homemade pizza dough which I had to double check was actually gluten free because it was soooo good. Like THE best pizza I’ve ever eaten. To have a choice and not have to worry was incredible. Would eat here forever 🌟
Via Monsignor Virgilio, 36, 08048 Tortolì NU, Italy
Celiac friendly
SeafoodItalianPizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsBeerBread ItemsDessertsPastaDeliveryOutdoor SeatingKid FriendlyRestaurant
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Andreasilvia Mura
Very large and beautiful place, very kind and helpful staff.
The vegan sandwich wasn't great, we then returned after a few evenings and took several pizzas with mushrooms that were really delicious, even the gluten-free one.
PizzaDinnerOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDeliveryPet FriendlyOutdoor SeatingKid FriendlyRestaurant
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Carolyn Smith
Very delicious pizza with a beautiful view of the sea. They have a list of one of a kind pizzas along with the Italian classics. They also have gluten free pizza safe for celiacs. This was the best gluten free pizza we have had in Italy. Can’t recommend enough!
The best gluten free pizza I have ever had the pleasure of tasting.
I’ve been gluten intolerant for close to 20 years now, and in all of my life of eating both gluten and gluten free pizza I have never come across anything that was this good.
The crust was pillowy where it needed to be and the base of the pizza thin but strong enough to manage to hold itself in a fold. Their pizza toppings may not be traditional but instead they’re creative and culinary adventures.
All of the staff is friendly, kind, and incredibly attentive. The restaurant is extremely knowledgeable on food allergies and can accommodate gluten and lactose intolerances very well.
Do not forget to visit this restaurant if you are in Sardinia. I’m talking about anywhere in Sardinia. It will be worth your trip to Sassari just to visit this restaurant.
Do not be alarmed by the restaurant being located next to a Burger King or a McDonald’s, I guarantee you that it’ll be the best gluten free pizza experience you will ever have.
The gluten-free pizza dough is spectacular, one of the best I've ever tasted.
The only flaw is the wait, which is almost endless. Waiting almost an hour for two pizzas is a lot, considering that we arrived at 10 pm so we were one of the few tables that still had to eat.
The gluten-free dough requires an additional €5
Dinner with friends, very nice place, simple and tasteful!!!! The menu is full of very tasty things ranging from fish to meat, I would say the gluten-free pasta is perfect, a wide choice of wines, we ate very well and in a short time, I highly recommend it!!!!
The best dinner we had in Sardinia and great value too!! Highly recommend the calamari. Everything can be made gluten free and they gave us warm yummy gluten free bread.
We were here for dinner and had pizzas and drinks: Both the classic and gluten-free pizzas arrived in less than 15 minutes, despite the rush hour.
The classic pizzas sound delicious and in particular the gluten-free one, which arrived together with the others without delay, also exquisite. The restaurant/pizzeria with one of the best services and quality of food that I have found in Olbia. The staff is super attentive and welcoming. I highly recommend!
PizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsPastaLunchPet FriendlyOutdoor SeatingKid FriendlyDeliveryRestaurant
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Leny Kučerová
The pizza was great – wonderfully baked dough and perfectly seasoned. We also really appreciate the gluten-free option, that is really appreciated!
We waited a little longer for our food, but the waiter apologized, which we appreciated. Overall, she seemed a little confused, but she was nice.
Some of the dishes seemed a little more expensive than in other establishments with similar quality pizza, but we still enjoyed the evening.
Thank you for a wonderful experience and we definitely recommend it – especially if you want to soak up the pleasant evening atmosphere. We just recommend making a reservation in advance, otherwise you may have to wait up to 40 minutes for a seat.
Lots of gluten free options! I ate very well from the first course to the dessert, the pasta was cooked just right and the sauce was mixed very well (which is difficult to find with gluten-free pasta). Even the dessert, an amaretto cheesecake, was spectacular! I will happily return
While looking for other restaurants with gluten-free options, we ended up at Le Terrazze. Exceptional glute-free pizza dough. However, when asked for vegan options, a long face at the entrance - vegetables??? In the end there was a vegetable pizza without mozzarella... Unfortunately, with 4 children in a sparsely filled restaurant and at the main meal time in Italy, the waiting time was almost an hour and there was no excuse.
Looking for gluten free options we tried Le Terrazze. Delicious gluten-free pizza dough. Questions for vegan options were met with puzzled looks - vegetables maybe??? In the end a veggie pizza with mozzarella was. Unfortunately waiting time of roughly one hour with four kids and an only partially filled dining place during the main dining hours and without excuse was stretching our patience.
Sa Mandra is not a restaurant, it's an agrotourism in every sense of that word. It's situated in the heart of the semi-urban area between Alghero and close to the airport.
As you step your foot into the place, you are welcomed by the magnificent old settings. The exterior is absolutely stunning, we felt that we jump to some other galaxy. For welcoming you at first you are called to try extraordinary homemade ship cheese, bacon and wine.
The menu are changed on a daily bases and it offers a wide variety of delicious and mouth-watering starters followed by the various main course and various typical desserts at the end. I also noticed a gluten-free menu. The food was really thrilling.
All the cuisines were fresh. The menu price is 40€ and it also includes wine and water as many you want.
The service was also very high quality.
Because of the brilliant atmosphere and delicious food service, I highly recommend experiencing Sa Mandra.
Absolutely recommended! Be sure to reserve!
We had pasta twice as a primo - even gluten-free upon request and really well made. Then the tagliata – perfectly fried, top quality. What was particularly pleasing was that there was even gluten-free bread in the form of Cuperto, which is really not a given. Despite the full house, the service was attentive and the cuisine was quick and to the point. Big compliments to the team – everything is just right here. We'd love to come back!
We went here several times during our stay and can say that this is definitely the best restaurant within at least 15 km. We had fillet, pizza, various starters, pasta, dessert and always an excellent white wine (Is Agriolas).
We had a great experience at Manu!
The service is very friendly. We had some gluten free pasta and “normal” pasta. They made sure we also had separate gluten free bread and were very careful with that.
Also, all deserts are gluten free and the tiramisu was delicious.
One of our favourites on Sardinia!
We had to eat a pizza at home, among us there was a person with celiac disease, we order pizzas, when we ask for a gluten-free pizza we are told that it can only be consumed on site and that it cannot be taken away or picked up from Asporto, I find it both illegal and discriminatory towards those suffering from a pathology, you'd better review your policies
Pleasant environment, friendly but not very present staff, I felt at home, good but not super pizza, few pizzas on the menu, all of what was asked off the menu (for example the chips on the frankfurter pizza) is charged extra. I chose this pizzeria because they do the gluten free pizza, good but there is only margherita on the menu
DinnerOpen Late NightBread ItemsDessertsPastaLunchDeliveryTake AwayOutdoor SeatingKid FriendlyRestaurant
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Pieter
Very good, nice and helpful service, help with choices.
They also have a lot of choice in gluten-free food. A fancy restaurant! Beautiful presentation of plates!
Highly recommended👍
Wonderful evening for the atmosphere, service and above all for a menu full of excellent raw materials and creativity in the combinations. A joy for the eyes and the palate. Menu with a wide choice also for celiacs and vegetarians. My compliments to Francesca at the head of the kitchen brigade and to Gabriella who organizes and coordinates the reception and table service. A beautiful example of female entrepreneurship that always adds an extra touch in the attention to detail.
Highly recommended.
Great atmosphere and very kind, courteous and competent staff. The courses are explained in a professional and fast way without them getting cold due to excessive verbosity (as has already happened elsewhere). Excellent preparations with combinations that at first seem risky and that instead turn out to be spot on and very tasty.
Very varied menu with raw materials of excellent quality.
Excellent quality/price ratio.
We had a great time (there were 3 of us, 1 of whom was celiac) and we will definitely be back, I recommend it to anyone who wants to be amazed by a great combination of flavors and aromas.
A simply exceptional pizza! Light dough available in different variations, including gluten-free, wood-fired oven and high quality ingredients. The service is always very fast, welcoming and helpful.
We stranded here for lunch more by accident and loved it. Service was great, so the food. Also we got offered gluten free options and you experience a little local restaurant.
Compliments to the owner and management. Professional and attentive staff, guided us in the choice and personalized the menu with gluten free proposals. Carefully prepared dishes and a menu full of explanations, proposals and combinations. Absolutely to try 😊
Exquisite food in a charming place. Attentive, efficient and friendly service.
There is a super delicious gluten-free pizza option (4 seasons). Excellent balacalao, lasagna and octopus. As a finishing touch to the homemade tiramisu.
Great experience. We had been looking for a gluten-free pizzeria for a while, we finally succeeded here and the kids enjoyed it a lot. The traditional pizza was also delicious and so was the Sardinian pasta. In addition, the staff was nice and, as my daughter said, the toilet was clean.
Very good quality from this family-run restaurant.
We especially appreciate the fact that they cater to gluten sensitivity, even offering us gluten-free bread.
The prices are quite high, but if you want to treat yourself, you're in good hands here.
We had the pleasure of having lunch in this restaurant and appreciating the goodness of their proposals, from appetizers to dessert. Everything fresh and prepared to perfection. The girls in the room were very friendly and professional. Also recommended for those who, like me, need to eat gluten-free. Excellent value for money.
Celiac friendly
100% Dedicated Gluten-Free
Accommodating Gluten-Free