Myrto Ristorante Pizzeria Gourmet

I don't know why this restaurant has a 4.1 rating today, but I know for sure that it deserves much more. We looked for this restaurant because my partner is celiac, and we let ourselves be tempted. We took a classic margherita to share to try this much-vaunted pizza: they were right. A FRIGHTENINGLY good pizza. I told my partner that we would probably never eat a pizza like that again, whether it's with or without gluten. The crust was so soft, fragrant and crunchy that it seemed fried, good tomato, good oil, good fiordilatte, the pinch of basil, everything PERFECT. My partner was also really impressed, he's been celiac for a lifetime. We then decided to try the cuisine with a "Profumo" risotto and a "Casper" turbot. Well, what can I say, in the kitchen they know exactly what they're doing, and places like this should be the norm, not the exception. Everything was perfect. We want to compliment the service staff, who were truly professional and pleasant, we spent a lovely evening in Porto Cervo, eating very well, in a beautiful restaurant and with a service as we like it. Whoever says it is expensive or complains about something in this restaurant, better go to Mc. Thank you very much. We will definitely be back!

All food can be gluten-free. Best glutenfree pizza I've ever had. (I had many)

The best gluten-free pizza I've ever had! Eduardo and the entire staff were excellent! A pleasure!