Ristorante Pizzeria Pepenero Oristano

We took 2 pizzas, one of which was gluten-free. Both good. Courteous staff, family atmosphere, clean facility

What can I say? It was all very satisfying. There were 4 of us, including a vegetarian and a celiac. Good choice for vegetarians. Very simple but welcoming environment; whoever waits at the tables (the owner and another lovely girl) is very helpful. There was attention for the celiac person that we find very rarely. They even brought her breadsticks and carasau, and the pasta was fresh. Generous portions. Exquisite desserts. Very interesting vernaccia tiramisu! Extensive menu and dishes of the day. The only "negative" note (for me): the fried culurgiones didn't seem fried at the time. The filling was very good though. A huge thank you to the waitress who saved my evening during a moment of extreme need 😂

what can I say... start from the end: sweet top, a millefeuille with berries and Chantilly to remember, delicious gluten-free spaghetti with bottarga, orecchiette with cheese and pepper and pistachios as well, appetizers as well. Friendly and customer-focused waiters. thanks for the experience.