This intimate restaurant features an open kitchen on the terrace, creating a warm, friendly atmosphere with spacious tables. The staff is helpful and efficient, and the chef is known to adapt dishes thoughtfully for gluten-free diners, ensuring a welcoming experience.
A first, and perhaps not the last, my wife has celiac disease thanks to the chef for having adapted his cuisine, which is not the case everywhere. Local cuisine and good products highlighted with accuracy and frankness. Correct service but did not reassure us regarding dietary constraints upon arrival...nevertheless helpful and efficient.
Address: 1 Imp. du Rempart, 21310 Mirebeau-sur-Bèze, France