Les Crêpes de Louis-Marie

Typically Parisian Sunday lunch. The crepes are all gluten-free and this was essential for us, as we have a friend with celiac disease. The quality of the food was excellent. The service was very kind and helpful, very well prepared. The selection of drinks was also excellent, I loved the cider. The sweet crepes with salted butter are also very good. Excellent prices within the city average.

This was the first place my husband and I visited when we came to live in Paris. At first our stay in the city was somewhat complex since we did not master the official language, French, and although in many places where we speak English there is never a very good willingness to speak it. It was a winter day when we were walking through the city and we stumbled upon this place and it seemed cozy and we wanted to try the famous crepes, so we went in. It was a complete surprise, the people who served us were very friendly, they didn't bother because we didn't know French, and they even had a menu in Spanish!!! Something unthinkable. The service is very friendly, the place is very beautiful and the dishes are delicious. Within this place there are two options, crepes or galette, the first are the best known, the second are salty, suitable for celiacs since they use gluten-free buckwheat flour. The portions are good, the flavor is magnificent, either option is highly recommended. The prices of the galette are between 11 and 15 euros and the crepes between 7 and 10 euros. There are also some beers around 7 or 9 euros and very good ciders. Only one small detail seems to me that the gallette lacked the mustard sauce that it should have brought. But in general, highly recommended to have a good time with family, partner or friends.