This small, bustling pizzeria offers a gluten-free option carefully prepared to avoid wheat contamination. Despite limited seating, the authentic New York vibe and friendly, efficient service create a welcoming atmosphere for those seeking gluten-free pizza in the city.
143 joined today
Accommodating
Some risk of cross-contamination
Dedicated GF place
Trained staff
Checked by Atly Always inquire directly about health and safety.
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Good to know
1
They offer a gluten-free pizza option.
2
Happy hour runs weekdays before 6pm with $8 pizza slices.
3
The restaurant is conveniently close to Times Square.
167 W 48th St, New York, NY 10036, USA
2.4km
People are saying
J
Jason Krebs
It’s terrific that a small but high traffic place like this offers a good gluten free pie. Very grateful and it’s tasty.
M
Maribeth Moore
They are great with the gluten free pizza. They put it in its own pan and use a dedicated cutter. There is always a chance of cross contamination as it is not a dedicated facility, but their staff is and took good care of me.
A
Alex M
Gluten free Pizza sucks. Its dry and has a weird odor in every bite. The cheese and pepperoni on top is great though, wish I could eat the real deal.