Nestled conveniently between two cities, this spot offers a welcoming atmosphere for gluten-free diners with personable and helpful staff who ensure a comfortable experience. Its unique setting makes it a worthwhile detour for those seeking gluten-free options on the road.
So worth a little detour off I-40! Came for the rice bowl, then got distracted by cashew queso, gourmet street tacos (no longer an oxymoron) with perfect, not overpowering jerk sauce, and OMG the Brussels sprouts!
Our server and the rest of the staff were so personable and helpful. I was pleasantly surprised that so many items were gluten free!
Definitely adding The Little Bird to my travel itinerary! It’s right on the way between Huntsville and Memphis!
C
Community member
This was a perfect place to stop on a road trip after a ladies weekend. My friend and I enjoyed this all vegan restaurant. The waitress/owner is very sweet and accommodating. She was honest with us about what items she could accommodate for me for gluten free and vegan. We shared a queso (cashew based) and chip appetizer. I enjoyed a mocktail and grain bowl (gf). My friend is not gluten free, so she got a fried oyster mushroom sandwich with fries. Everything tasted good, service was outstanding, and we would return.