They have a great patio and the weather was perfect to have the doors open to the outside. Server was appropriately attentive. We each ordered the same pizza, one regular and one gluten free.
This was my second time eating at Lucille. The last time (year and a half ago), i raved about the gluten free crust. This time, I would swear that it is an Udi’s crust. That was great 10 years ago when it was the only premade crust around, but there are much better available now. It wasnt inedible, but I wouldnt call it good. Friend enjoyed the regular crust.