Busy, beautiful and delicious. The food was fabulous. All of the flavors melded perfectly to create a wonderful dining experience. We had mussels which were prepared perfectly. Beautifully seasoned and cooked just right. All shells opened and superbly tender. We also had lasagna which was a good portion and again all of the flavors were perfect. The pink Pinot Grigio was a wonderful accomplishment to the mussels. My Coke Zero was an excellent vintage. For dessert they put together a naked cannoli for my gluten sensitive wife. They serve GF pasta bread. Even the cappuccino was very smooth. Late lunch for 2 was 44€ off the regular menu. They do have a daily 3 course menu for 16€, I kept getting whiplash from ogling all of the other meals around us. And not a baseball cap in sight. We will return soon. Our server Laura was the best