I usually always get a pie for me and my son at the PDX airport before a trip and it's delicious. I'm gluten-free and I ordered the cauliflower crust version. I'm not sure if I get the gluten-friendly at the airport or the cauliflower. Unfortunately, this crust had a very strong medicinal taste. It ruined the experience as the crust was not an enjoyable vehicle for the toppings. The staff was very nice and re-made my pizza, but it still had that weird taste. They should replace it. Next time I might try the gluten-friendly and see if that changes anything.