This restaurant offers a calming, date-night atmosphere with a nostalgic touch of Sinatra playing upon entry. Known for its attentive service and a chef who personally assists with gluten-free dietary needs, it creates a welcoming vibe ideal for those seeking a gluten-free dining experience.
Went for my birthday. I had gluten free shrimp scampi. It was amazing. For dessert they gave me a crème brulee that was so tasty! They just got a separate gluten free menu 11/5/25
C
Community member
This is one of my wife's and my favorite Italian restaurants to go to. While it is on the expensive side, every single thing I have gotten here is incredible, including the salad. The salad pictured was the Maggianos salad but with parmesan cheese instead.
I almost always go with our favorite order, the chicken Alfredo(gluten free to share with my wife) but this time I switched it up to try the ravioli and I have to say it is one of the best raviolis I ever had.
(Unsure if the ravioli can also be made GF)
C
Community member
Service was great. Food, mediocre at best. Having celiac disease brought me to your restaurant for a celebration dinner with 6 others. The other 6 ate family style, I chose the gluten free Alfredo with chicken. The salad and appetizers were enjoyed. Then came my meal. Since all the others were between courses, I ate alone and was so extremely disappointed in the meal. Entirely bland, completely underwhelming. I didn’t eat 75% of my bowl. After I was done and so disappointed, their family style meal was served - again I watched them eat. Reviews were unanimous, Alfredo too bland, the stuffed shells and bolognese was good, lasagna fair. The amount of food served and boxed to take home was at least, if not more, than what was eaten at the table.