Maggie's Farm Distillery South Hills

Can’t recommend this enough! We’ve been fans of the Strip District Maggie’s Farm site, and we took my boyfriend’s mom to the South Hills site for her 79th birthday and sat at the bar on a Saturday afternoon. It was post-lunch, so we just had a few drinks each (not food) and it’s as if they rolled out the red carpet for us! What kind humans work here!! Bartender Liz was so accommodating and cheerfully described all of their (amazing) cocktails. After a few drinks, we ordered a crab dip to go (who doesn’t like post-cocktail snacks?) and Chef Addi personally delivered our order and explained the delicious ingredients and how she prepared it and suggestions on serving the dish at home. And when she heard we were celebrating a birthday, she brought out a pumpkin dessert for us to take home (and it was even gluten free since she knew that matters to us)! How kind—thank you!! Then bartenders Liz and Dane cheered while we did a celebratory birthday glitter shot. If reading the menu online re: the spectacular and unique drinks don’t get you to come here, please come for the amazing service! You won’t be disappointed. Can’t wait to come back to have a full meal. Chef Addi, if your food is as delicious as YOU are kind—it’s worth the drive from the North Hills!! Thanks for your hospitality and making for a great birthday afternoon!

The rum, food, and staff is wonderful. The atmosphere is nice. Our waitress was wonderful and knowledgeable. She had excellent suggestions. I have a gluten allergy. I was able to eat and drink just fine. The kitchen staff is careful.