Main Street Farmer Eatery

The service was great and the atmosphere was very nice. The food was decent, but not amazing. I think they are trying really hard to get the farm to table, real food feel, but fall short in a couple of areas. They should use real ketchup, and the cheese on their cheeseburger was like plastic. Also, there weren't very many vegetable options. We asked for the brussel sprouts to be sauteed instead of fried, but they wouldn't do it. That was disappointing. Glad they have some gluten free options. The chicken was excellent- you can tell it's high quality. We will definitely come back, but I hope they try to raise the bar on their other ingredients and not use so much vegetable oils, but instead use butter, lard, or things that really do come from a farm. Update: we did get a phone call from the owner who said normally they can make vegetables with butter in a pan. Appreciate the follow up.

I’m not normally one to write reviews but our experience at the Main Street Farmer Eatery was so lovely that we have to give them our compliments! Every detail of our celebratory night out was perfect. We were greeted with enthusiasm and seated in a lovely corner of the restaurant. The atmosphere was spacious and very nice, warm, and had a clean and modern feel to it. Our server was top-notch and seemed happy to be at work and was very personable and knowledgeable about their products. She did a fabulous job of taking care of our table! We enjoyed our food more than I can express in a short review! My husband had the fish special which he said was the best salmon that he had ever had and he has eaten salmon and fish all over the world. I am not a fan of salmon but I had a taste of his meal and really, really enjoyed it as well! It was obvious why he raved about it. It was cooked to perfection and paired with foods that compliment it perfectly. I would have eaten the whole dish myself, if allowed! Two at our table had the Signature Frenched Chicken which they also raved about. The portion was very large and yet they cleaned their plates! We sent our compliments to the chef and he actually found a minute to come and chat with us! What an amazing, innate talent he seems to possess! His ability to combine flavors and create such wonderful menu items will have us coming back time and again!! And he is such an affable person who seems to love what he does….and he does it so well! I am the person that has food allergies and normally have a difficult time ordering anywhere we go. Main Street Farmer Eatery made it easy for me to find something that I could eat and it was excellent! They offer a gluten-free bun were able to further modify my dish to make it safe for me to eat! I can’t tell you how much I appreciate that since I usually have to settle with something bland or boring when a restaurant can’t or won’t modify a menu item so that I can eat it. When my food came I verified that it was actually a gluten-free bun on the plate as it looked too good to be gluten-free but it was, in fact, and it was delicious! I also had the skin-on-fries with Aioli and a salad as well and it was all very tasty! We had a chance to meet the owner of the restaurant which was such a pleasure! We found out that he also owns the BK Tap Haus & Bourbon Room next door so we went over there for drinks following our meal and that was as lovely of an experience as our dinner was. I encourage everyone to visit these two gems right here in St. Michael! I’m sure you will not be disappointed! All the staff we encountered was of the highest quality….the Bartender, the General Manager (also a pleasure to meet) and other wait staff. They appreciated that we were there and they cared to make our night memorable. GO CHECK THEM OUT AND HAVE A WONDERFUL MEAL!