Mas Que Nada

Arrived in pouring rain with young children. Staff super welcoming and patient with kids. Really good food. Gluten free pasta available.

We had lunch at this restaurant, the service was a little slow at first but despite this the staff was very friendly and kind. I have a wheat allergy and I often eat gluten free and they were very careful about this aspect which is always nice given that in some places they don't pay much attention. We took the tasting menu which includes an appetizer, a first course, a second course and a dessert. However, I couldn't eat the dessert due to my allergy to casein (often if a product is gluten-free it has milk and vice versa) if I can offer a little advice, the mousses can also be prepared with vegetable cream and therefore there would also be a vegetarian choice. For the rest everything is very good, congratulations.🤗 If I had to recommend something I ate without a doubt the octopus with potatoes, grilled octopus on the grill, placed on a bed of potatoes flavored with rosemary, a mix of flavors perfect for the winter period.