My girlfriend and I have been to Mason’s a lot, and one of their dishes used to be marked gluten free, but is not any more. My girlfriend is Celiac so even cross contamination makes her sick. The woman working the register was not clear with us if the dish was still Gluten Free, or needed to be modified to be Gluten Free, or if they could successfully do that.
I still got food, and we waited 45 minutes. I noticed many people after us had gotten their food, so I went to check only to find out the food has been done for 30 minutes and they never told us. When I asked about the order it was a bizarre experience and the same woman at the front acted very confused and annoyed that we didn’t have a number (tables are numbered, but we had a takeout order only under a name).
Overall very good food, but the service was horrible and my girlfriend no longer feels safe to eat there.