I ordered delivery. The gluten-free detroit style pizza was off the charts delicious! I've been diagnosed celiac for 20 years. So trying to find pizza out in the world is always hard. But I was desperate for comfort food after a long week of classes and far from my own kitchen. I knew I was flying home the following day, so I figured what the heck. I'm so glad I did. The dough was like biting into a cloud of deliciousness, topped with a simple yet bright red sauce. The mozzarella and provolone mix was well balanced as well. First time in ages I've had pepperoni too crispy and not super greasy. I added spinach and mushrooms to round it out. My first bite was heaven. The texture, mouth feel and flavor was a master class in cooking. I felt like I was back in Italy picking up a Sicilian slice from the street vendor. The salad was a little heavy with meat and cheese but the lettuce was some of the best I've had as well. I ate it by the handful and it was Devine. I've been in the food business low end to high end for 30 years. These folks are worth the expense if you want a clean and bright mouth filled delight! Run don't walk to get their pizza!