Mate

We went to eat last week. Two pizzas, a peasant one (if I'm not mistaken that's what it was called) and a GLUTEN-FREE vegetable one. The first, according to my diner, was average, nothing special but still good like many other pizzas tried. Mine honestly tasted like nothing, in fact the dough I have to say is the worst gluten-free I've ever tasted in my life. Two glasses of a good red (presented by the waiter as if it were the best wine on the planet) from a local winery. A water and 2 coffees For a total of 60 euros…. OUT OF YOUR MIND, OUT OF THIS WORLD, A SLAP TO THE WALLET... I don't think we will go back again, the relationship between quality and price is decidedly unbalanced, it sells well as a place and the certainly favored position ensures that there is a good influx of customers as well as a notable visual appeal, but let's not joke; in the area you can find quality at decidedly less pretentious prices…

Large modern industrial style restaurant located in the historic center of Treviglio in Piazza Garibaldi. Menu for all tastes, from beef tartare to vegetarian hamburgers, as well as gluten free dishes, making it also suitable for celiacs. Excellent dishes prepared with products coming directly from their agricultural cooperative. Prices appropriate to the quality of the excellent materials used. I gave the service four stars because the wait was a bit long, although justifiable by the fact that it was a Saturday evening.