We went on a weekday at lunchtime. There was no one there so we thought the experience would be great. We sat on the patio and our server was friendly enough, but kept forgetting We were out there. We asked for salt and she did not return with it, I went inside to find her eating pizza and chatting with the other people there. It was not a great experience, but the food was fine. Gluten-free crust, although we were told they were out- only to find out they had remaining gluten-free crust available. I don’t think this place has run very well. While we appreciate the GF crust- we actually wanted two. May need to manage inventory closer