Merotoro

Wonderful experience, like in this place and everything is delicious, especially the duck, it is very worth it, and they also have exquisite gluten-free bread. Very good service. Ideal place to celebrate special occasions

Seafood restaurant with (mostly) indoor and outdoor seating. Service was attentive (albeit on the slow side) - they kindly split our tostada in half so that it is easier to share. There is also a gluten-free bread on the menu, though I did not try it. The pricing leans on the higher end and sadly the flavor did not live up to it. The creamy rice reminded me of margarine, which I do not personally care for. The ceviche tostada had an unpleasant fishy taste that I had to mask with the table salsa. The sweet potato main dish was okay, though a tad too salty for me.