Mi Compa Chava Marisquería

Arrived around 6:30pm on a weekday and was lucky to score one of the 2 remaining tables 😆 Service was swift and they made great recommendations on what to order, the portion, and which items are gluten-free. Started with a complimentary seafood soup and the flavors were rich & amazing 😋 Highlights ✨ - shrimp taco is my favorite (grilled cheese with juicy shrimp 🍤) - ceviche (sauce with a kick 🔥 and generous mix of seafood) - flan 🍮 (pretty dense texture) Misses - Mezcalita (very watered down) - Oysters (we tried all three varieties they had but weren’t impressed. Also the mignonette was made with soy sauce so it is not gluten-free) Overall it’s a great seafood restaurant that I’ll return to with friends (dishes are good for sharing). But I do not think it’s worth waiting in line for (you can make a reservation online for tables between 12-1pm or avoid coming at peak dining hours).