Not a bad restaurant overall. Nice atmosphere with friendly well dressed waitstaff. We were personally served by Jason who was quite accommodating and friendly. He kept my lady happy with a well made Margarita from the bar so I'll try not to hold the fact he had no ciders for a thirsty man against him. Seriously get some ciders milestones! I was please that Jason did everything he could to help us meet our dietary restrictions. He needed to put in some extra effort helping us understand what was gluten free and what wasn't. For whatever reason the menu only lists two gluten free options, despite many more being available upon request. Fixing the menu is the second thing I would recommend for the restaurant as at first glance it will keep many customers with special diets away that would otherwise visit. All in all a good experience and worth the visit.