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Millers All Day

Southern restaurant (US)

Celiac friendly

Brunch

Breakfast

GF Options

Lunch

This charming spot offers a fun diner aesthetic and a family-friendly atmosphere welcoming all ages. Known for its gluten-free bread and accommodating service, it ensures a safe and enjoyable experience for those with gluten sensitivities.

Celiac friendly

Low risk of cross-contamination

Dedicated GF place

Trained staff

Dedicated kitchen space

Dedicated appliances

Toaster

Dedicated display area

Confirmed by Chef, Jeff Allen, Executive Chef
Always inquire directly about health and safety.

120 King St, Charleston, SC 29401, USA

2.4km

People are saying

Katlyn McDonald

I live in Texas and Miller’s is at the top of my list of places to go when I visit Charleston. Every time I go I try something new and I’m NEVER disappointed . The cinnamon roll, Avacado toast, the monster cookie (extra points for it being gluten free) and espresso martini are a few of my favorites. The James Island location is such a quaint, family friendly place that my 5 year old absolutely loves and the downtown location has such a fun vibe. When you go, ask for Brandon Procell, he’s the best and makes our experience so special!

Julia Langeway

Fun diner aesthetic. The food was certainly worth the hype- best bacon, biscuits, and grits ever. Extra points for being able to accommodate gluten free diets!

gabi nester

I took my boyfriend here for brunch on his birthday, and we were definitely impressed! The service was outstanding; how could it not be, especially with a warm, welcoming smile from the hostess, Sienna. Also, as a vegetarian I had plenty of wonderful options to choose from. I also believe there are gluten-free options. Will definitely be coming back again soon.