They have great gluten free options but unfortunately they are NEVER in stock. I’ve come here about 10 different times and they’ve only had the bread in stock ONCE. Sometimes they’re sold out as early as 10am. I’m sorry but for a place that literally has “gluten free options” printed across the walls of the building, they SERIOUSLY need to hire an inventory person competent enough to make enough gluten free muffins and bread to feed their customers. I’ve worked inventory in the food industry before and this type of poor management is just negligent. Please consider your gluten free clients enough to actually have the things you say you offer. If you don’t have it, there is literally nothing else I can eat other than a salad and I’m so tired of restaurants thinking just salads are enough options for gluten free people. Do better.