First time checking this place out, and was referred by a friend. Great all round experience. Gluten free friendly with great options. Me and the wifey had the (gluten free) Thai green curry (chefs special) and Hamakua Wild Mushrooms & Tuffle oil pizza (white sauce, garlic and fresh thyme) for dinner. Beautiful flavouring and quick service. We also had their famous Monkeypod Maitai and No Ka ‘Oi cocktail. P.S: The Maitai is pretty strong but worth it. I would recommend to make a reservation online before going to the restaurant, because it’s always busy. Parking is also limited, there are 2 hour road car parking down Saratoga road ($3.00 an hour and pay via tap/pay) and vallet parking available at the location.
We spent $142.00 total (including tip) but we thought it was worth it. Enjoy the Hawaiian music vibes and food. Hopefully this helps.