Montana’s BBQ & Bar
Restaurant
Accommodating
This lively spot offers a casual dining experience with attentive service that acknowledges gluten-free needs. While the atmosphere is energetic and the decor inviting, those with celiac should be cautious due to potential cross-contamination risks.
Accommodating
Some risk of cross-contamination
- Yes: Trained staff
Always inquire directly about health and safety.
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People are saying
Diners’ reviews
C
Community member
If you are celiac DO NOT eat here. I told the waitress I was celiac and can’t eat gluten. She said ok and gave me some gluten free options. I ate the pulled pork sandwich with a gluten free bun. I had to go home right after because there must have been some sort of cross contamination. Would not recommend to people who are celiac.
4442 Rochdale Blvd, Regina, SK S4X 4N9, Canada
2.4km
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