Mother Bear’s storied tradition lives on at the Indiana University campus location. Great student vibe. MB’s award winning pizza does not disappoint. There is also an “almost” gluten free crust which my daughter orders and has no gluten issues with it.
MB’s Stromboli is my favorite, but I would prefer bread and butter pickles instead of dill. Even so, the sauce and sausage have the right amount of kick. This is one of my favorite sandwiches in town. The salads are also excellent.