Motta
Bar
Accommodating gluten-free
This spot features a pleasant atmosphere and a beautiful setting that enhances the overall experience. The staff is notably kind and attentive, ensuring a welcoming environment, while contamination precautions support a safe gluten-free dining experience.
Accommodating
Some risk of cross-contamination
Trained staff
Suggested by the GF community
Always inquire directly about health and safety.
Always inquire directly about health and safety.
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People are saying
C
Community member
I have celiac disease and I was able to eat a Schaer first course safely due to contamination. The staff was very kind, especially Roberta.
p. s. : Andrea marry her!!!
Strada Statale 336, 15, 21010 Ferno VA, Italy
2.4km
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