Strange vibe here. The food was very quick but felt sort of lackluster and the gluten free bun was very dry and hard. It’s clear that they’re cutting some corners with staffing which makes the customer service poor. You can’t ask for anything from your table really. You have to go to the bar. And if you already have food at your table and want dessert you have to go outside to order dessert. Just a weird set up that makes the whole experience make the customer feel like a bother.