We visited Nana’s today based on recommendations for the award-winning margaritas.
The waitress was rude, and when Iasked about gluten-free options she was condescending. I ordered chicken enchiladas and had extremely tough corn tortillas with very dry chicken in the center and a luke-warm sauce dumped on the top. My husband and son had a burrito and a chimichanga, the beef was less than impressive- really dry cubes that they both had to chew and chew at. Their tortillas were also tough. The margarita was horrible. Horrible. I had two sips and couldn’t do it. For what we spent, we would’ve expected a better experience. Do not recommend.