Went here for dinner. We were greeted and seated by a nice guy but our waiter was alright in service. Not many vegan options clearly listed. I got the Gado Gado Salad, Vegetable Roll, and Panang Curry. I asked if the Purple Sweet Potato Fries were vegan and our waiter said they come in premade so they were not vegan. I'm always skeptical of Asian restaurants because they usually do not know what Vegan is and they usually use MSG, artificial flavors, colors/dyes, preservatives, and other low quality ingredients. I've been to previous Asian restaurants and when they say it is Vegan or MSG free, it is not because they do not know what that means. It would be nice if the menu was more organized for people with dietary restrictions like vegan, gluten free, etc. The atmosphere was alright.