I came looking for an Irish Pub, and left looking for an Irish Pub. Technically it never said Irish, but it was heavily implied... like the vodka was applied to the Bucatonni. Service by Ryan was great. The Paella (a pile of rice with Spanish adjacent "flavor") was actually more Cajun than the Cajun burgers, both of which were prepared incorrectly (one rare one well, both ordered medium.) Whoever had the audacity to call it Seasoning must have had COVID. Gluten free "pizza" brought to mind elementary school Lunchables lunches. After much searching we did find Guinness Stout on the menu and the mixed drinks were flavorful and strong enough to get a second star.