I found my new pizza place!!!! Hands down the best gluten free (dairy free) thin crust wood-fired pizza. I got the Hot Italian-
garlic oil, pepperoni, pancetta, salami, (sans mozzarella, parmesan)
calabrian chili oil, basil, honey. Crust was absolutely perfect! Could have eaten that plain! Tons of crispy meat, fresh basil, with dollops of Calabrian chili oil and a sweet touch of honey drizzled on top. ** I had to set some of the Calabrian chili oil aside bc it packed some heat (my boyfriend gladly scooped up the leftovers to eat with his pizza and meatballs). This pizza was So flavorful I didn’t miss the cheese! :)
My boyfriend raved about the meatballs and the margarita pizza (fully gluten full dairy). We also split the Calabrian Chili & Orange Glazed Chicken Thigh.
Very reasonably priced, super flavorful and fresh. Restaurant has a cool retro Italian deli type feel. Staff were super friendly from beginning to end. Can’t wait to go back and try some of their gluten and dairy free desert options (* actual deserts! Not just sorbet or fruit!)
Highly recommend for a casual tasty meal