I have celiac disease, and the staff at OBH was so attentive to my needs! Trinity, our excellent server, consulted several times with the chef, AJ, who came out to finalize my selection. He took great care in the preparation of my chicken bacon ranch avocado sandwich -on a gluten free bun, making sure surfaces were cleaned before my food was prepped, etc., and came out afterward to be sure I was pleased with the meal. I have only had two other times in a gluten-friendly restaurant when staff showed great for my dietary needs, and this experiencence went above and beyond those. They set a very high bar! We will be back and will ask for Trinity to be our server - she is so kind, fun, and helpful! Another member of our party had shepherd's pie, which I also photographed. Others enjoyed a reuben, brown sugar brick house burger, bolognese, and a "regular" chicken bacon ranch avocado sandwich and shared the reuben wonton app. A whiskey sour (also pictured) and smoked old fashioned were tasty accompaniments to our meals. Looking forward to our next visit!