Delightful place. The food is amazing, the space is cozy, the atmosphere is neighborly. It is a local pub with really cool maps on the wall. They offer delicious vegan (and soy free !) food. It can even be gluten free. Service is great and friendly.
Good pizza. Glad to see gluten-free crust options now available!
Got a (huge) medium all Canadian bacon, half pineapple, half sauerkraut. Could definitely have used more sauerkraut! Other than that and the obnoxious post game day patrons at a nearby table, it was a good experience. Waiter was great!
Not bad option for Gluten Free casual dining. The GF beer is amazing, but no potato vodka option like the Map Room.
There is only one GF bun, so don't expect a "hoagie" with the Philly Cheese Steak - the flavor of which is good, but not great.
I shied away from the special coleslaw due to the accents about the cilantro, but when I asked for a taste, it was good. And the black bean salad was AMAZING! (despite the canned beans).
Only mildly busy on this Monday happy hour, but very friendly customers!
B.T. Is not a fan of women on their own (observed over 2hrs).
Would have given 5 stars overall and on service. However this is 2nd or 3rd time I've told the cook I'm on a gluten-free diet and none of the usual precautions were taken. No adverse effects but please make sure your employees who are cooking understand what that means. Otherwise good food and experience as always!
I just had a get together with what I thought was going to be 10 people, and ended up having closer to 20. The server (I'm sorry I didn't catch her name) was awesome and so flexible with us. She was also supportive of my request to not offer alcoholic beverages, as I'm in recovery. They also had gluten free kids pizza that was delicious! Everyone's food came out in an awesome amount too time considering how many people there were including a couple of the guests that came a little after we showed up.
I am extremely grateful for the kindness of the staff 🙏 even when our children weren't seated and going to the toy machines and back.
Great place. Thank you so much đź’“
We got salads which were good. A decent amount of the menu items can be prepared gluten free. Speak to the manager about celiac safety since the servers were not as knowledgeable. Overall I would come here again, and I felt comfortable having celiac disease.
I called ahead and spoke with the chef ahead of going here for a group event. They answered my questions for celiac accommodations and said that they have a dedicated gluten-free fryer, that they do not toast their GF buns near regular ones (they steam them), and that they often serve orders for people with celiac. I felt confident going into the dinner the next day after that conversation. Unfortunately, when I ordered the server told me that the gluten-free fryer was not running that night. They offered a salad or soup as a side instead of the fries. I do believe they can accommodate celiac needs but suggest calling that day and confirming that the fryer is up and running if you are looking forward to ordering something that would require it!
We enjoyed an excellent, unique dinner here last night and can't wait to go back. They have something for everyone, gluten free, vegan, vegetarian, etc. The vegan pate board they featured for vegan week was amazing. I will be thinking about that for a long time! Daniel and Armina do a great job and really care about their guest's experience. Highly recommend when you're tired of the usual Iowa menus served at other places. Cocktails looked fantastic but we had a delicious Tempranillo. This is a restaurant that deserves support from the community because it adds a different and delicious dining experience.
We ordered food to go. I am gluten free and the manager took extra care to make my basket without contamination. The food was amazing. They have amazing burgers but their fries might be the best! The bacon was also perfectly crisp and real tasting!
I've been in Chicagoland for over 25 years, and this was the first time back at L's in a couple centuries. It was the same great experience with a distinct pizza smell that met us at the front door. Great memories renewed. Excellent experience from service to ambiance to food. My wife, a first timer with gluten allergies, is already talking about the return trip.
Cedar Rapids— great food, great atmosphere, great service, damn good Bloody Mary no frills just good. Hard to beat the price point! Wish we could have stayed for the band. Lots of gluten free options too. Can’t wait to try the Sunday Brunch….went back for the buffet, give the buffet a stand alone 5-stars. Been there several times now, each time a different server - each server 10 stars!
Great first visit…this is my new go-to Mexican place. Nice staff, delicious, fresh ingredients and reliable gluten free tacos if you order with a corn tortilla. Full array of drinks and a nice, clean, updated interior. I was pleasantly surprised - this is not your typical taco or Mexican place. Highly recommend!
I have celiac disease, and the staff at OBH was so attentive to my needs! Trinity, our excellent server, consulted several times with the chef, AJ, who came out to finalize my selection. He took great care in the preparation of my chicken bacon ranch avocado sandwich -on a gluten free bun, making sure surfaces were cleaned before my food was prepped, etc., and came out afterward to be sure I was pleased with the meal. I have only had two other times in a gluten-friendly restaurant when staff showed great for my dietary needs, and this experiencence went above and beyond those. They set a very high bar! We will be back and will ask for Trinity to be our server - she is so kind, fun, and helpful! Another member of our party had shepherd's pie, which I also photographed. Others enjoyed a reuben, brown sugar brick house burger, bolognese, and a "regular" chicken bacon ranch avocado sandwich and shared the reuben wonton app. A whiskey sour (also pictured) and smoked old fashioned were tasty accompaniments to our meals. Looking forward to our next visit!
Had lunch here with son #3. He did a high-school project in marketing with the owner. Mmm great stuff. Had the cod pub sandwich with tots as side.
My son had gluten free burger. We were both excited about the number of pickles! Plus it was really great tasting! Wow they even toasted the buns (see picture). Just right thx!
Accommodating Gluten-Free
