Descending from Pompeii, hungry as a wolf, on the way to Vesuvius, we stopped here because it had good reviews. We arrived before the restaurant opened, but we were received super friendly by those who were preparing the terrace for lunch.
They quickly prepared a table for us and told us that we can wait on the terrace until the kitchen opens. I received an appetizer from the house, even gluten-free bread (although we have no hope, as I am celiac). Everything is very good, tasty and fresh, fine dining, but the portions are big enough. Even for dessert I was able to choose gluten-free tiramisu. Again a surprise for me.
Service very ok. The girls are very friendly and attentive to our needs.
I recommend.