Outback Steakhouse

Our regular Friday night locale lost power, so we scooted over to the Snohomish location for dinner. I have to eat low-FODMAP (garlic, onion, legume, egg and gluten-free) and the server and kitchen staff accommodated my needs perfectly. I couldn't be happier! Thank you for taking the anxiety out of eating in a restaurant! We'll be back soon ❤️

I'm never disappointed when I visit Outback. My wife and I have recently started eating gluten and dairy free and we didn't feel like we were suffering. Other than not being able to have the bread that comes to the table. The grilled asparagus and steamed broccoli were so good. My only disappointment was how small my grilled shrimp were. They were definitely shrimpy shrimp.