I was in the venue in December 2024.
The dinner included a five-course experience for two people.
I think there is absolutely nothing to say about the location. I don't even want to judge the food which, it was good, but personally it didn't excite me, but... after notifying both by telephone and by message that one of the 2 people was celiac, as "bread and breadsticks", the celiac person was given serve Shar gluten-free products!
Industrial, packaged products that I use regularly at home and eat every day.
While for non-celiac people, in addition to bread, there were classic Neapolitan tarallo, Neapolitan casatiello and various types/flavors of breadsticks.
The same thing happened for the dessert, they brought the pastiera broken down and for the celiac there was only a semifreddo.
Something like this, in a place like this and at those prices, I think is unacceptable!
I expect (as has already happened in other places of the same category) that the same dishes will be served and not create embarrassing situations by serving things that only one of the two can eat!