Tasty gluten-free pizza, very light dough. Fried calamari without gluten equal to the glutinous if not better. The fried appetizers are out of this world. Friendly and nice staff. Easy-going environment but with attention to detail. I arrived with very high expectations and I confirmed them all. Well done!
I called 3 pizzas 2 gluten free and 1 normal at home. The gluten free was sausage and chips that you couldn't eat... the beauty of sausage and chips is that the mozzarella/provola binds everything when you bite it, it stretches and is juicy... putting very little the pizza was extremely dry with the chips on top very dry... plus the next day I felt very sick with my stomach I don't know if it was the dough or the quality of the products on top I HOPE IT HAS NOT BEEN CONTAMINATED since all 3 pizzas arrived together without any distinction
I tried a gluten free pizza and I have to say it was really good. I'm happy that they make a gluten free product of this quality, but it's a shame that they don't have a good selection of gluten free appetizers and desserts.
ItalianPizzaDinnerOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsBrunchDeliveryPet FriendlyKid Friendly
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Nadine
Terrible service. Got a glass with a piece of sponge in it. Can happen, asked for a new one. The server took the glass with half my coke, brought a new (dirty) glass and did not bother to bring a new coke or at least refill what he took away.
Food was alright but nothing special, wine tasted like cork and was sour. Went there for the gluten-free options.
At the end they charged a 5€ coperto per person which is given the service was poor and there was no bread or water included ridiculous. I think in our case at least for one person it should have been waved.
There are so many other gluten-free options around, opt for one of those because the service of this one is just terrible…
Already expecting to get the same copy paste answer everyone here got for their bad review, about how sorry they are but honestly I don’t think they are, if they were they at least would go into detail about what went wrong in their answer…
PizzaDinnerItalianOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsKnowledgeable StaffBeerDessertsDeliveryKid Friendly
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Marika De Marco
Super refined and super welcoming place.
We ate very well and above all I was pleasantly surprised by the goodness of the gluten-free pizza (it's not easy for me to be happy). As an appetizer I took 4 Montanarine also gluten-free and super good! They have a large menu with gluten-free options easily recognizable through a filter in the online menu. I highly recommend this place.
The service was also excellent and the waiter and pizza chef were super nice🥰
Very kind and helpful staff! Specially the man colleague with bear is very focused that we asked gluten free meal. The food was excellent, highly recommended place!
honestly a true disgrace to the italian cuisine, pizza uncooked and the pasta dish looked like dog food. i had a gluten free and the dough was so oily and heavy, left feeling worse than i imagined. a member of my group ordered fries on the side, due to the incompetence, or the general language barrier- the fries came on top of the pizza. one of my friends didn’t even get the ones she ordered originally. not only was the food abysmal, the staff were rude, rolling their eyes whilst trying to communicate with us and favouring non-tourists with service. i would rather eat out of a bin than come here again.
Abosolutely delicious gluten-free food, so tasteful! I highly recommend trying even if you can eat gluten. I tasted several different choices. Excellent service and I had many questions, thank you Fabrizio! I wish we had this kind of concept in Finland.
Via Arena della Sanità, 7 Bis, 80137 Napoli NA, Italy
Accommodating Gluten-Free
LunchDinnerItalianPizzaTake AwayDeliveryOutdoor SeatingKid FriendlyOpen Late
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Signe Vollan
Wow. This is the BEST gluten free pizza I ever tried and I have tried maaaany.
After I got the celiac diagnosis 2 years ago I thought I could never eat a pizza of high standard again.
Buonissimo! My husband and I came for the last night of our June '25 stay in Naples. We wished we'd been sooner! Simo was a wonderful host and ensured that we had what we needed. I am vegan and my husband is a gluten-free omnivore. We both loved the food - it was exquisite! Such a treat.
I do recommend that you make a reservation as this restaurant is clearly popular and you don't want to be disappointed. My Italian teacher recommended it to me, and I'll be bringing my sister when I return to Naples next month.
Grazie e ci vediamo a presto, Vitto Pitogorico! ❤️🥂
Pomodorino is an incredibly popular lunch spot for workers nearby. I've been twice now with my own colleagues, and the food has always been delicious. They were even kind enough during this visit to make some gluten free ciabatta for a member of our party with dietary restrictions.
In my childhood I ate magical ragù, then never again. Furthermore, as a celiac it has become even more difficult to enjoy this delicacy. Now I return to Naples, I come from Tandem, and I discover that there is still someone who knows how to bring that magic to life in his ragù. And, in doing so, he keeps me safe from gluten and moves me with an old-fashioned courtesy. Thank you.
Good quality/price ratio, with gluten-free options in case of celiac disease or intolerance. Recommended for fish. The only flaw was that the service seemed a little rushed.
No gluten free options from the main menu, but the waitress pulled together a plate for my partner to accompany us during the pizza meal. Pizza was excellent.
The environment is very quiet and familiar where you can have unique encounters, like maestro Barra. And then Angela is an exquisite person, kind and very attentive to customers who she treats like dear friends. The food is of quality and there is also particular attention to gluten-free. We will return. The price is average. Thanks Angelo
Unfortunately it was a bit of a disappointment.
The quality of the dishes is decidedly lower than that of other restaurants in the same category and price range
I didn't even appreciate the internal location in terms of furnishings and style (the entrance was also very neglected) even if objectively the location is top.
Too much confusion due to the rumble of the room which would deserve interventions are absorbent
Spritz and gin tonic are bad
On the other hand, the gluten-free dishes are very good (including fried fish) and the staff is very kind
Furthermore, unlike what I saw (later) in other reviews, I was provided with the menu with prices and therefore there was transparency and correctness on this
Exceptional. We were blown away with how great the food was here.
At Borbonika we dined in the cooler, cellar room downstairs.
The food is absolutely sensational. The smaller touches from the chef and his team really made our experience special.
Each dish was delicious. Our favourites were the scallops and the pork. Flavours that were local but with the chefs specialised twist.
The deserts were to die for. My wife is gluten free and normally cannot eat tiramisu, but here she was able to enjoy a specialty version of tiramisu.
The entrance is on a very small street and has a cozy and quaint atmosphere.
We highly recommend dining here and experiences Chef Emanuel’s vision and expression on Naples cuisine.
We had lunch in a very cosy champaign-house with many wine bottles on the walls and wonderful furniture.
I am a Gluten-intolerant person and I had vegetables, cod and potatoes (very typical), and a fantastic gluten-free cheesecake.
Strongly recommended!
Overall, I regretted my visit. When I asked if they had gluten free food I didn't feel like I was taken seriously and I was seriously doubting if the pasta would be Celiac safe. If the staff hadn't responded so indifferent to me, I might have had more trust. The food wasn't very tasty but of course I was happy that it was safe to eat. We got a gluten bread on the table as a starter which was put right in front of my face after telling about my gluten allergy...
The toilet was gross and there was no toilet paper and no door to lock.
One of the best places to eat in Naples for coeliacs. Delicious food, lovely, friendly people. Eat with confidence that 'senza glutine' is second nature to this special place.
The place is very intimate with an open kitchen.
I went there with my girlfriend: I'm lactose intolerant and she's celiac but we ate our fill and we're really satisfied.
On the menu there are excellent alternatives without certain allergens and the staff is very helpful and together we find a solution.
The portions are right and the products are fresh and very good, from the bread to the more elaborate dishes.
We ordered:
- A fry of very fresh calamari (the only flaw, some still had the gladius inside, but you can ignore it. They were really delicious)
- Stewed squid with mussels and tomato, this dish is also very good and tasty.
- Pasta and beans fisherman style. A simple dish, recommended by the staff, but which was a real revelation.
The only flaw is that at a certain point we finished the dish, we would never get tired of eating it.
- House wine
- finally bitter and coffee
In total we paid €55, in my opinion a fair price given the quality of the products.
Cheap and convient, they offer 2 gluten free pizzas options for around €10 each. One with cheese and one without! Seems fine for celiac as I didn’t have any issues but I didn’t ask about the procedures either.
We went to this restaurant because it is well rated for gluten-free options, but:
The service is not very friendly;
They served a glass of house red wine that was warm and bad, I couldn't drink it;
I ordered a seafood risotto dish that was edible and my wife ordered spaghetti bolognese which was good.