This vibrant shop offers an upbeat decor and friendly atmosphere that welcomes those seeking gluten-free options. Known for its delicious, all-natural gluten-free desserts and health-conscious treats, it provides a unique indulgence that caters thoughtfully to dietary restrictions.
384 joined today
Accommodating
Some risk of cross-contamination
Dedicated GF place
Trained staff
Based on crowdsourced information Always inquire directly about health and safety.
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Good to know
1
Everything at this place is gluten-free.
2
They are no longer certified for gluten-free safety.
3
Prepackaged food is made in a facility that processes wheat.
3275 Adams Ave # A, San Diego, CA 92116, USA
2.4km
People are saying
D
Dale Huntington
We enjoyed the food.
I have celiac and I’m trying have less sugar. The prices are high but I should expect that for such a specific type of food.
I felt like the baller bread was my favorite.
We had a few donuts and the peanut butter cup.
I’d love for them to work more with monk fruit or stevia rather than erythritol but I enjoyed it.
The guy working there was also very nice and helpful. I’d love if the prices were a bit more visible and easy to find. But we were very happy and the bread was wonderful.
E
Emma McCoy
Great gluten-free treats! There are wonderful options for vegan and low-sugar as well.
V
VI & Bars
I have developed a fondness for this gluten-free ice cream. Its delightful flavor and the texture of the ice cream are unique.