Paragary's

My family and I love the ambience of this place so we have given it a thorough trial. We have visited a total of 3 times. The first time was for my birthday dinner in which the power unexpectedly went out and they had us pay and excused us from the restaurant. It sucked, but they told us to return. We returned for my Mom’s birthday in 2023 and my father got a dry chicken dish. We finally did brunch this past Saturday with a friend and my husband. Flavors were awesome but technique was lacking. The eggs on both dishes (Benedict and avocado toast) were under poached - runny and translucent whites kind of under poached. When my Mom asked for it to be recooked, the server asked my Mom if she was looking for a medium poach. Unfortunately my Mom was just looking for the eggs to be standard poached. They went ahead and removed it from the bill which was considerate. The almond cake sounded so yummy and flavor was excellent, but almond cake is notorious for being a moist gluten free treat. This one was oddly dry and mealy. The lemon ricotta pancakes, although not notorious for being overly sweet, weren’t sweet at all. I’m sorry to say we likely won’t be back. Beautiful place and lovely staff if that’s what you’re looking for! Perhaps we have just had bad luck with them.

Lovely restaurant with delicious food! The food was delicious, brought out quickly, and there were gluten free and dairy free options. Our actual server was a gem! He was courteous, helpful, attentive, and worked with a sense of urgency. The atmosphere on the back patio is also very very beautiful with all the plants! I totally recommend this restaurant! Oh and one of my favorite things are the like coat racks to hang your purse on! Genius! Just be prepared to be treated like you don't matter and are an inconvenience for going there, if the short elderly man with grey hair is still the hostess.