Paragary's

Excellent service and gluten free options! We were able to try their pastas (2options) as well as multiple dessert options. Highly recommend for a classy night out

My family and I love the ambience of this place so we have given it a thorough trial. We have visited a total of 3 times. The first time was for my birthday dinner in which the power unexpectedly went out and they had us pay and excused us from the restaurant. It sucked, but they told us to return. We returned for my Mom’s birthday in 2023 and my father got a dry chicken dish. We finally did brunch this past Saturday with a friend and my husband. Flavors were awesome but technique was lacking. The eggs on both dishes (Benedict and avocado toast) were under poached - runny and translucent whites kind of under poached. When my Mom asked for it to be recooked, the server asked my Mom if she was looking for a medium poach. Unfortunately my Mom was just looking for the eggs to be standard poached. They went ahead and removed it from the bill which was considerate. The almond cake sounded so yummy and flavor was excellent, but almond cake is notorious for being a moist gluten free treat. This one was oddly dry and mealy. The lemon ricotta pancakes, although not notorious for being overly sweet, weren’t sweet at all. I’m sorry to say we likely won’t be back. Beautiful place and lovely staff if that’s what you’re looking for! Perhaps we have just had bad luck with them.