Passerelle Bistro

Lovely restaurant in the park! They have gluten free buns! I got the ham and cheese sandwich with fries, but I didn't know the sauce was not gf, so the sandwich was quite bland. But some others got the grilled cheese type sandwich with tomatoe soup and that looked really good and they said it tasted better. So I would recommend that, especially if you have to use a gluten free bun. The dessert was good! I recommend the chocolate mousse then the Crème brûlée. Would visit again! And the service was amazing.

First I need to start off by saying that I'm a chef and I was trained by the French, now with that being said, dining at passerelle made me remember why I miss working for the French, the food was just as I remember from my chefs, outstanding....we had a 6:30 reservation, although the waitstaff was buzzing around with the business of the restaurant, and it was somewhat loud, the waitress was attentive and was sure to take care of my sister who is celiac, the food came out in a timely manner, I ordered the chefs rillette and summer cassoulet, my sister and mom got the flat iron and my dad got the lamb, the cassoulet and rillette was spot on, it brought back many memories of my time working for the French.... Excellent...