Our server told us the kitchen said the French fries were ok for our gluten intolerance, but once we ate a few, we realized they had breading on them.
Also, a different server was talking and having a great time with friends sitting at the table behind us, until the floor manager came by to stop the socialization. Seems like the staff is young and not informed about service industry etiquette.
Other food was mediocre. The view here is what you come for, not the service or food.