I cannot say enough good things about dining here! Live music, nice atmosphere, good service, and delicious food and drinks! It was a long wait for a table (a little over an hour for a party of two), but that's to be expected on a Saturday evening. They gave us an accurate time estimate, and there was plenty of seating to wait in the lobby.
They had a separate gluten-free menu that made it very clear and easy to choose something safe for a gluten intolerance.
We had the soft shell crab sandwich and fries (not gluten-free); rockfish with mashed potatoes and asparagus; half-shell oysters; a strawberry daqueri; a blue crab marg, and a piece of flourless chocolate torte. Every item was wonderful!